Despite the long enunciated national policy on safe, responsible use of modern biotechnology, a few local government units in the Philippines have unilaterally passed resolutions and ordinances banning genetically modified (GM) crops in their respective jurisdictions. Across the globe, particularly in Europe, there are still many skeptics who refuse to recognize the potential value to mankind of GMO technology in crops to enhance farmers’ income, raise yields, improve adaptation to drought and other environment stresses, as well as to increase their nutritive value.
In the third Policy Brief, Dr. Emil Q. Javier, a member of the National Academy of Science and Technology (NAST) and Chair of the Coalition for Agricultural Modernization in the Philippines (CAMP), puts a spotlight on the scientific consensus in favor of GMO technology based on published statements of the world’s leading academies of science and responsible agencies.
These statements essentially validate the potential of GMO technology to increase and improve the efficiency of production of main food staples, reduce the environmental impact of agriculture, and provide access to food for small-scale farmers. The scientific community also concurred that GMO technology is safe and that no effects on human health have been shown as a result of consumption of GM foods.